Category: Recipes

Serves 6 3 lb – boneless, skinless chicken breasts 1/2 cup – pine nuts 20-24 toothpicks Paste : 4 cloves – garlic 2 tsp – fresh oregano (or ½ tsp dried oregano) 2 cups – Basil leaves (2 pkgs @ 1 1/3 oz) – loosely packed 2/3 cup – Asiago Cheese, grated 1/4 cup –… Continue reading Asiago Crusted Pesto Chicken

credit Dana’s dad – Bob Felch 5-6 – chicken breasts – boneless, skinless Cornstarch – for breading Heavy (cast iron) frying pan 1 cup – Canola oil (or canola/Olive oil mix) – enough to fill bottom of pan to 1/8” 4 TBSP – sesame seed oil 5-6 medium cloves garlic – diced Deglazing mix: 8… Continue reading Bob Felch Chicken

Credit Dana’s dad – Bob Felch 5-6 catfish filets Cornstarch – for breading Heavy (cast iron) frying pan 1/2 cup – Canola oil (or canola/Olive oil mix) – enough to fill bottom of pan to 1/8” 2 TBSP – sesame seed oil 5-6 medium cloves garlic – diced Deglazing mix: 4 TBSP – Tamari 4… Continue reading Sesame Oil Fried Catfish

Serves 4 1 lb chicken breast (about 2 breasts), cubed 3 scallions – whites only, thinly sliced on an angle 2 cloves – garlic, minced 1-inch piece –fresh ginger, peeled, finely chopped 1 Tbsp – soy sauce 2 Tbsp – sugar 1 Tbsp + 1 tsp – cornstarch 1 1/4 tsp –  salt 1 Tbsp… Continue reading Chicken & Broccoli Stir Fry

Serves 4. “This is an easy recipe for Chicken Tikka Masala – Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread.” — Yakuta 1 cup – yogurt 1 Tbsp – lemon juice 2 tsp – ground cumin 1 tsp – ground cinnamon 2… Continue reading Chicken Tikka Masala

Serves 6; Prep time – about 1 ½ hours 1 ½ lbs – boneless, skinless chicken breasts 1 TBSP – Emeril Essence – no salt ½ TBSN – salt 1 lb – smoked pork sausage – cut into ½ rounds 2 TBSP – Olive oil 3/4 cup – Flour 8 TBSP – Butter 2 cups… Continue reading Chicken Etouffee

Serves 20 and fills a large roasting pan 8 cups rice 10 cups water Bring rice and water to a boil and turn off heat. Let stand. 3 cups – onions – chopped 2          – green peppers – chopped 3 cups – celery – chopped 2 TBSP – butter 1 TBSP – salt 1 ½… Continue reading Jambalaya

Serves 10; Prep time – about 2 ½ hours 2 3/4 lbs – boneless, skinless chicken breasts 2 TBSP – Olive Oil 2 TBSP – Smoked Paprika 1/2 TBSP – salt 1/2 TBSP – black pepper, to taste 2 cans (13.5 oz) – chicken broth 3 pinches – Saffron Thread 4 TBSP – Butter 1… Continue reading Arroz Con Pollo

1 lb pork sausage 1/3 loaf french bread, torn into 1” cubes 2 cups extra sharp cheddar cheese, shredded 6 eggs 2 cups milk 1 tspn salt 1 tspn ground mustard ¼ tspn cayenne ¼tsp nutmeg (optional) Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside. … Continue reading Easy Sausage Strata